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Moorilla Cellar Door

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PREMIUM POURS


Taste the legacy of one of Tasmania’s oldest wineries.


Founded in 1958 and now under the custodianship of owner David Walsh and winemaker Conor van der Reest, Moorilla produces premium wines known for their longevity and craftsmanship.

Walk-ins welcome, bookings recommended. For groups of ten or more, please contact the Cellar Door directly: cellardoor@mona.net.au.

On the ceiling: The Source, 2002–3, John Olsen

  • Location:

    Ether building, Mona

  • Price:

    $20 (pay on the day)

Book a tasting
  • Moorilla cellar door setting, waitstaff pouring a glass of wine.
  • Moorilla Winery beautifully lit up at dusk
  • A plate of oysters served which a Moorilla riesling
  • Red wine being served in a carafe at Moorilla cellar door
  • two men drinking a Moorilla white wine with a side of oysters

Accessibility

Contact

If you have any questions or specific requirements, contact our Bookings and Enquiries team before your visit.

visit@mona.net.au

+61 (3) 6277 9978

And if you have any feedback on accessibility at Mona, please let us know by filling out this form.