Perched atop the Mona site, the Source is a temple to seasonal Tasmanian dining.

Settle in for sweeping views, lush and living moss-and-herb tables, an award-winning wine list, and (needless to say, but here we go) impeccable service. 

On Sundays and Mondays until October 25, we’ll also be pouring diners extremely deep cuts from the depths of our private cellar, very cheaply (like, $10 a glass cheap), until we run out. 

Sample menu >
Plate of food at the Source Restaurant
Plate of food at the Source Restaurant
Plate of food at the Source Restaurant